Customise and create your own cake slab. Choose your flavour sponge, buttercream and colours. If this cake is for a birthday occasion, you can also add a “Happy Birthday” topper in a choice of three colours.
Size Guide: Each tray is 20.5cm x 13.5cm x 4.5cm. This tray cake can be cut into 8 equal-sized servings.
Ingredients Cake:
*Ingredients will vary depending on flavour sponge and buttercream
Almond Flour (Nuts), Butter (Milk), Eggs, Erythritol, Almond Milk (Nuts), Cocoa Powder, Xylitol, Coconut Flour, Cream Cheese, Vanilla Extract, Apple Cider Vinegar, Gluten-Free Baking Powder, Baking Soda, Xanthan Gum, Salt.
~For allergens, see ingredients in bold
Nutrition Information (per serving):
Calories: 263 – 266
Fat: 24.3g – 25.5g
Carbohydrates: 12g – 12.6g
of which polyols: 8.6g – 8.8g
of which sugars: 0.7g
Fibre: 1.7g – 3.7g
Protein: 4.4g – 5.8g
Net Carbs: 3.4g – 3.8g
Care Instructions:
To Store: Store in the refrigerator for up to 6 days or freeze in an air-tight container for up to 3 months.*
*If frozen, thaw completely before consuming.
To Serve: Best served at room temperature – so take it out of the refrigerator 1-2 hours before serving.
