Keto Vanilla Cake Tray Bake

£25.00

Cake is always a good idea…especially when it is made with the finest low carb ingredients ensuring it is 100% diabetic-friendly and coeliac-friendly. 

Our sugar, free, gluten-free and low carb classic vanilla sponge is topped with vanilla cream-cheese buttercream swirls – perfect for birthdays, celebrating special occasions or simply as a delicious treat. 

Size Guide: Each tray is 20.5cm x 13.5cm x 4.5cm. This tray cake can be cut into 8 equal-sized servings.

Ingredients:
Almond Flour (Nuts), Butter (Milk), Eggs, Erythritol, Almond Milk (Nuts), Mascarpone Cheese (Milk), Xylitol, Coconut Flour, Vanilla Extract, Gluten-Free Baking Powder, Xanthan Gum, Salt.
~For allergens, see ingredients in bold

Nutrition Information (per serving):
Calories: 263
Fat: 25.5g
Carbohydrates: 12g
of which polyols: 8.6g
of which sugars: 0.7g
Fibre: 1.7g
Protein: 4.4g
Net Carbs: 3.4g

Care Instructions:
To Store: Store in the refrigerator for 5-6 days or freeze in an air-tight container for up to 3 months.*
*If frozen, thaw completely before consuming.

To Serve: Best served at room temperature – so it’s best to take it out of the refrigerator 1-2 hours before serving or consuming.

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