Muffin but delicious, dairy-free and nutritious ingredients go into our muffins.
These orange-almond collagen muffins are full of protein and healthy fats to fuel you for the day ahead.
Ingredients:
Almond Flour (Nuts), Eggs, Erythritol, Almond Milk (Nuts), Avocado Oil, Coconut Flour, Bovine Collagen Powder*, Almond (Nuts), Orange Extract, Vanilla Extract, Gluten-Free Baking Powder, Bicarbonate of Soda, Apple Cider Vinegar, Salt.
~For allergens, see ingredients in bold
* Not suitable for vegetarians
Nutrition Information (per serving):
Calories: 235
Fat: 18.4g
Carbohydrates: 8.5g
of which polyols: 4.9g
of which sugars: 1.5g
Fibre: 5g
Protein: 9.5g
Net Carbs: 3.6g
Care Instructions:
To Store: Store in an air-tight container at room temperature for 3 days, or in the refrigerator for 7-10 days or in the freezer for up to 3 months.*
*If frozen, thaw completely before consuming.
To Serve: Best consumed at room temperature or warmed up slightly in the microwave.
