Love the taste of gingerbread? Then you’ll love this grain-free gingerbread porridge mix that is easy to make and ready in under 3 minutes.
Ingredients:
Almonds (Nuts), Erythritol, Coconut Flour, Flaxseeds, Chia Seeds, Cinnamon, Ginger, Nutmeg, Allspice, Cloves, Salt.
~For allergens see ingredients in bold
Nutrition Information:
Serving Size: 30g (⅓ cup)
Calories: 118
Fat: 9g
of which saturates: 1.3g
Carbohydrates: 11.1g
of which polyols: 7.6g
of which sugars: 1.6g
Fibre: 4.8g
Protein: 4.7g
Net Carbs: 3.5g
Care Instructions:
Store in a cool, dry place away from direct sunlight.
Directions For Use:
Microwave Method
- In a bowl, mix 30g (⅓ cup) dry porridge with 100ml of milk.
- Microwave on high for 90 seconds, stirring halfway through.
- Let in sit for 1 minute.
- Sprinkle your desired toppings over the porridge.
- Serve & Enjoy!
Stovetop Method
- Add 30g (⅓ cup) dry porridge and 100ml milk to a saucepan and heat on the hob for 3 minutes. Stir frequently until it reaches your desired consistency.
- Let in sit for 1 minute.
- Sprinkle your desired toppings over the porridge.
- Serve & Enjoy!
